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Main Courses
Side Dishes
6oz Fresh Halibut Crusted in Shiitake Mushrooms & Herbs, Spinach Risotto, Consommé , Crispy Leeks
Recommended pairing: Burrowing Owl Chardonnay
Celeriac Puree, Sweet Potato Puree, Pancetta Chip, Baby Vegetables
Recommended pairing: Cedar Creek Pinot Noir
Warm Farrow Salad, Glazed Turnips, Housemade Pickled Mustard Seed, Mint Chimichurri
Recommended pairing: Gerard Bertand GSM
Seared Scallops, Vanilla Butter Poached Lobster, Baby Spinach, Grilled Fennel-herb & Cream Cheese Potato Pave, Sauce Américaine
Recommended pairing: Campagnola Pinot Grigio
Chicago Style, Coconut-Cajun Cream Sauce, Grilled Asparagus, Bruleed Cambazola Cheese, Duck Fat Fingerling Potatoes
Recommended pairing: Liberty School Cabernet Sauvignon
Sweet Potato & Fresh Basil Stuffing, Vegan Cheese, Arugula, Spicy Coconut Sauce, Garlic Toast
Recommended pairing: Dirty Laundry Hush Blush
Salt Spring Island Mussels, Prawns, Pacific Salmon, Baby Vegetables, Spicy Seafood Broth, Garlic Toast - Vegan Option Available
Recommended pairing: Culmina Family Estates Riesling
Organic Fraser Valley Chicken, Blistered Heirloom Tomatoes, Spinach, Shimeji Mushrooms with an Okanagan Chèvre Cream Sauce
Recommended pairing: Amalaya Territorio Malbec
Forbidden Rice-stuffed Granny Smith Apple, Crispy Prosciutto, Grilled Radicchio, Green Apple Gel
Recommended pairing: Riverlore Sauvignon Blanc
Ask Server For Details
Market Price
Argentinian Prawns, Avocado, Chili-lime Ginger Butter, Garlic Toast
$23Pickled Shallots, Quail's Egg, Kettle Chips & Garlic Crostini
$22
BC Humboldt Squid, Roasted Red Chili-honey Glaze
$19Sea Salt & Chili Aioli
$14Glazed Fraser Valley Pork Belly, Pickled Carrots & Papayas, Crispy Onions (Substitute Crispy Tofu to Make it Vegan)
$18
Pineapple Salsa, Sour Guacamole, Iceberg Lettuce, Crispy Wonton Strips
$18
Brome Lake Duck Confit, Hand-cut Kennebec Frites, Gravy, Quebec Cheese Curds
$18

Choice of Spicy Caribbean, Salt & Pepper, or Szechuan BBQ
$18French escargot sautéed in a roasted garlic & orange buerre blanc, topped with puff pastry
$20
Zucchini Noodles, Sesame Soy Extra Firm Tofu, Mangos, Pickled Carrots, Spinach, Edamame Beans, Peanuts, Basil Vinaigrette
$18Blue Corn Tortilla
$18
Assorted Local Cheese & Cured Meats, Pickles, Wine Jelly, Flavored Mustard, Country Terrine
$38Desserts
Beverages
Indulge in a delectable creme brulee infused with the rich essence of the iconic Victoria Shaft drink, blending smooth custard and a hint of smoky intrigue.
$10Taste the alluring B-52 chocolate cheesecake, a harmonious blend of coffee, Irish cream, and chocolate - a heavenly dessert symphony!
$12Savor the irresistible combination of a warm bourbon pecan pie, perfectly complemented by a scoop of velvety vanilla ice cream, creating a delightful a la mode experience.
$12Delight in a tropical paradise with a luscious pina colada parfait, layering creamy coconut yogurt, juicy pineapple chunks, and a sprinkle of toasted coconut for a refreshing and indulgent treat.a
$10Indulge in the vibrant sweetness of a raspberry sorbetto, where succulent berries are transformed into a velvety, refreshing delight that bursts with fruity flavor.
$10Enjoy our rich, bittersweet dark chocolate torte. Every bite is a journey into decadence and delight!
$10
Creamy berry and vanilla cheesecake layers on a chocolate nut crust, drizzled with dark chocolate sauce. It's a perfect dessert portion!
$12Crispy Prosciutto, Fried Capers, Creamy Roasted Garlic and Lemon Vinaigrette / Pink Peppercorn
$24Sesame Seaweed Salad, Papaya, Mandarin Orange, Ahi tuna, Black Sesame, Buckwheat Soba Noodle
$23
Heirloom Tomatos, Pickled Shallots, White Balsamic Gastrique, Crispy Basil
$21Red Wine Poached Pear, Pickled Apple with a Cinnamon and Apple Cider Vinaigrette
$25Add tofu to your salad
$6